Water Science & Technology—WST Vol 59 No 6 pp 1053–1060 © IWA Publishing 2009 doi:10.2166/wst.2009.048

Establishing an energy balance for crop-based digestion

A. Salter and C. J. Banks

The paper examines methods for calculating energy surpluses through anaerobic digestion and gives some examples of the practical application of these in crop-based systems. The surplus energy is the balance between that produced as a usable energy source and that used in crop production, conversion of the biomass into biogas, and conversion of biogas into a usable form: these are the direct energy inputs. The energy balance also takes into account the embedded energy used in the construction of machinery and buildings and for their repair and maintenance: the indirect energy inputs. The area of land available for fuel production is finite and therefore the energy yield is best considered on a per hectare basis. This allows comparison of energy conversion efficiency where the biomass yield for that area may vary depending on a range of inputs, e.g. rate of fertiliser application or irrigation requirements. It also allows direct comparison between different crop species or varieties within a single species. For an accurate energy balance analysis direct and indirect energy requirements have to be established for all the stages in the crop-based energy production cycle.

Keywords: anaerobic digestion; energy balance; energy crops

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