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Journal of Water and Health

Volume 6 Number 3

Journal of Water and Health

Contents

Improved methods for modelling drinking water treatment in quantitative microbial risk assessment; a case study of Campylobacter reduction by filtration and ozonation
P. W. M. H. Smeets, G. J. Medema, Y. J. Dullemont, P. H. A. J. M. Van Gelder and J. C. Van Dijk.......... 301–314
Inactivation of Nitrosomonas europaea and pathogenic Escherichia coli by chlorine and monochloramine
Christian Chauret, Curtis Smith and Hélène Baribeau.......... 315–322
Factors determining vulnerability to diarrhoea during and after severe floods in Bangladesh
Masahiro Hashizume, Yukiko Wagatsuma, Abu S. G. Faruque, David A. Sack, Taiichi Hayashi, Paul R. Hunter and Ben Armstrong.......... 323–332
Outbreak of Cryptosporidium parvum among children after a school excursion to an adventure farm, South West England
M. R. Hoek, I. Oliver, M. Barlow, L. Heard, S. Paynter and R. Chalmers.......... 333–338
Community and household determinants of water quality in coastal Ghana
Stephen T. McGarvey, Justin Buszin, Holly Reed, Zarah Rahman, Catherine Andrzejewski, Michael J. White, David C. Smith and Kofi Awusabo-Asare.......... 339–349
An epidemiological study of enteric viruses in sewage with molecular characterization by RT-PCR and sequence analysis
A. Arraj, J. Bohatier, A. Arraj, C. Aumeran, J. L. Bailly, H. Laveran and O. Traoré.......... 351–358
An approach for developing quantitative risk-based microbial standards for fresh produce
Kristina D. Mena and Suresh D. Pillai.......... 359–364
Faecal contamination of a municipal drinking water distribution system in association with Campylobacter jejuni infections
Tarja Pitkänen, Ilkka T. Miettinen, Ulla-Maija Nakari, Anja Siitonen, Markku Kuusi, Johanna Takkinen, Kalle Nieminen, Arja Holopainen and Marja-Liisa Hänninen.......... 365–376
HACCP and water safety plans in Icelandic water supply: Preliminary evaluation of experience
María J. Gunnarsdóttir and Loftur R. Gissurarson.......... 377–382
Occurrence of Cryptosporidium oocysts and Giardia cysts in Norwegian groundwater wells in bedrock
Sylvi Gaut, Atle Dagestad, Lucy Robertson, Bjørn Gjerde, Bjørge Brattli and Sylvi Gaut.......... 383–388
Use of the ISO 9308-1 procedure for the detection of E. coli in water utilizing two incubation temperatures and two confirmation procedures and comparison with defined substrate technology
C. R. Fricker, S. Bullock, K. Murrin and S. I. Niemela.......... 389–397
Nitrogen-nitrate exposure from drinking water and colorectal cancer risk for rural women in Wisconsin, USA
Jane A. McElroy, Amy Trentham-Dietz, John M. Hampton, Andrew J. Bersch, Ronald E. Gangnon, Marty S. Kanarek and Polly A. Newcomb.......... 399–409
Microbiological evaluation of fecal bacterial composition from surface water through aquifer sand material
A. Mark Ibekwe and Stephen R. Lyon.......... 411–421
Water-related diseases outbreaks reported in Italy
Monica Francesca Blasi, Mario Carere, Enzo Funari, Maria Grazia Pompa and Elvira Rizzuto.......... 423–432